Vegan

Black Bean Fiesta Bowls (Meal Prep Guide)

Mushroom Crostini with garlic and thyme

Gobi Mattar Sabzi (Cauliflower and Peas Curry)

Roasted Corn and Heirloom Tomato Salad

Fudgy Decadent Black Bean Brownies (V+GF)

Eggplant in Chili Garlic Sauce (V+GF)

Southwestern Lentil Quinoa Stuffed peppers

Rainbow Roasted Vegetable and Tofu Green Curry Bowl

Roasted Summer Veggies Pasta with Basil Pesto (V+GF)

Rajma Masala (Instant Pot)